Thursday, March 7, 2013
My Signature Dessert
It is apple porridge :) It's nice to have it while it's warm; still nice when it's freshly out from the fridge.
Here goes the recipe.
3 apples
3 cups of milk
4 spoonfuls corn starch
50 gr sugar
lemon
Cut apples into small cubes. Shower with lemon juice. Put aside.
Boil milk and sugar. Toss your marinated apples and stir in.
Add corn starch, diluted in 5 spoonful of cool milk. Stir in well.
Wait until your porridge gets thicken.
Voila, smakelijk eten! ;)
Tips: you can add cinnamon powder or cinnamon sugar into the mixture to add flavor.
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