Yolk, anyone?

Mushroom and Egg

 When you need proteins but feel bored with meat, try egg and mushroom. But this one will possibly make you fart a lot. A stinky ones ;) I know i cooked mushroom a lot. Hey, that's the cheapest protein i could afford this time. 

Anyway, here's the note:

2 eggs

50 gr champignon mushroom

1/2 round onion, chopped

1/2 round tomato, chopped

3 spoonful tomato paste

1 spoonful butter

1/2 teaspoon oregano

salt, sugar, and pepper

parsley

First, boil eggs until it's hard, peel the skin, cut into two parts, and put aside. 

On medium heat, melt butter and saute onion and tomato until it gets tender. Pour in tomato paste and add a little water. Stir well.

Stir in slice mushroom and cook until your mushroom shriveled. Add oregano, salt, and pepper into taste. Put in you eggs, stir in carefully so the yolks stay still and don't slop.Take it out of the pan, service in a dish, sprinkle with chopped parsley.

Voila, smakelijk eten!